Vegan Shabbat Meal
Aaahhh… Shabbat. My absolute favorite day of the week. Before I became vegetarian my Shabbat meals where epic! Oh the dishes I would make…
Then I became a vegetarian, so they changed a bit. Now that I am vegan, NOW they seem to be a challenge some days.
Part of the reason I began this blog is to keep track of my recipes, especially for Shabbat. Coming up with creative and delicious meals, as a vegan, sometimes can be kind of difficult.
Perhaps, part of the reason is that I don’t like using tofu and way too many vegan recipes rely on that. I also need to cook low sodium, as low to none as possible. I want to keep Paul healthy! So, some days I struggle. I’m hoping this blog keeps me organized and makes life a little easier.
Menu for Friday, October 4, 2013
Simple Green Salad
Cannellini and Spinach Soup
Wild and Brown Rice
Dessert: Not sure yet.
I’ll post the recipes as soon as I can.
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All the best and Shabbat Shalom!
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